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An angel food cake dessert worthy of its name. Heaven on Earth Cake brings angel food cake together with sweet cherries and creamy vanilla pudding to create a summer dessert that’s out-of-this-world delicious! Love light and delicious desserts? Our Pudding Cake might be right up your alley! We even have a sweet lemon pudding cake recipe our readers love too. What is Heaven on Earth Cake?Have you tried my Angel Food Cake recipe, yet? After making that cake a couple of weeks ago, I couldn’t resist taking it a step further for this angel food cake dessert. Once you taste it, you’ll understand why I call it “Heaven on Earth” cake! This cold dessert is part cherry pie, part cake, part pudding and completely irresistible. This angel food cake dessert uses cubes of ready made angel food cake, layered in a pan with a vanilla pudding cream, cherry pie filling and cool whip. It resembles a bread pudding but without any baking required! The light sponge of the cake soaks up the vanilla and cherry flavors, along with the rich sweet cream. Served cold, this was absolute perfection on a hot summer night! Make this for a family graduation party, your next BBQ or “just because.” It’s so easy and, if you buy the angel food cake from the store, you don’t even have to turn on your oven. How to make Heaven on Earth CakeThis divine dessert, starts with angel food and a can of cherry pie filling. You can make your angel food cake from scratch or pick up one from the bakery at your grocery store.
Now make the pudding layer!
I can never resist the combo of cherry and almond flavor together, so I also sprinkled slivered almonds on top of the cake before ladling it into bowls to serve. Every mouthful of this angel food cake dessert contains light cake, creamy vanilla, sweet cherries and crunchy almonds. SO easy. SO good. Cherry Desserts: Cherry Almond Hand Pies | Cherry Almond Braid How to serve the cakeWith all the cool whip, cream and thick cherry filling, this cake needs to be scooped into bowls or on plates with a large serving spoon. For an elegant and impressive take on your angel food cake dessert, arrange it in a trifle pan! It looks so pretty on the dessert table. VariationsNot feeling the cherry almond thing today? You can easily turn this easy summertime dessert into a lemon lover’s dream. You all know I can’t get enough lemon desserts this time of year, so I naturally hadto test a citrus version of this recipe too. To make a lemon angel food cake dessert, simply swap the almond extract in the filling with a teaspoon of fresh lemon juice! It tastes wonderful with the lemon pie filling, or you can make homemade lemon curd! Other great pie fillings to try as a substitute for cherry:
Homemade whipped cream also works well in this cake, if you don’t have cool whip or prefer not to use it. Can this be made in advance?Yes! I like this cake best when it has had the chance to chill in the fridge. You can make it the night before and let it set in the refrigerator overnight. More Easy Dessert Recipes
An angel food cake dessert worthy of its name. Heaven on Earth Cake brings angel food cake together with sweet cherries and creamy vanilla pudding to create a summer dessert that's out-of-this-world delicious! Ingredients
Instructions
Notes
Nutrition Information:Yield:12Serving Size:1Amount Per Serving: Calories: 120Total Fat: 6gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 14mgSodium: 181mgCarbohydrates: 15gFiber: 0gSugar: 12gProtein: 2g *Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice. Using ready made ingredients, this is one homemade dessert that everyone has time to make. Dress up your angel food cake for dessert tonight for a taste of “heaven on earth!” Affiliate Disclosure:**There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation. However, I only recommend products I love! Thank you for supporting Shugary Sweets! See my disclosure policy for more info** Categories: Cake, Desserts What is the number 1 best dessert in the world?The Best Desserts in the World. PASTEIS DE NATA - CUSTARD TARTS FROM PORTUGAL. ... . TIRAMISU - COFFEE FLAVOURED DESSERT FROM ITALY. ... . GULAB JAMUN - DEEP FRIED SWEETS FROM INDIA. ... . S'MORES - A CAMPFIRE TREAT FROM USA. ... . CHURROS - DEEP-FRIED DOUGH STICKS FROM SPAIN. ... . LAMINGTONS - SQUARE SPONGE CAKES FROM AUSTRALIA.. What can I top angel food cake with?angel food cake icings and frostings. Chocolate whipped cream frosting.. Chocolate ganache.. Whipped buttercream.. 7 Minute Frosting (or boiled frosting). Peanut butter glaze.. Lemon Buttercream.. Vanilla, chocolate, or lemon glaze.. How do you add pudding to cake filling?Simply fill in between the layers and then top cake with filling.. Whisk pudding mix with milk.. Place in fridge for about 5 minutes to set.. Fold in Cool Whip or whipped heavy cream (I used 1 1/2 cups Cool Whip – one normal-sized tub). Makes enough to fill and top a two-layer cake.. What does cream of tartar do in angel food cake?Cream of Tartar: Cream of tartar is an acid and stabilizes the whipped egg whites, just as it does in my chocolate swirled meringue cookies too. Without it, the cake would collapse. Other acids, such as lemon juice, can work but they aren't nearly as effective.
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