How do you reheat frozen potato skins in air fryer?

These TGI Friday's Potato Skins cook quickly and with more ease in the air fryer than with other cooking methods like the oven or the microwave. Additionally, the air fryer will guarantee that the potato skins will become crispy due to the hot air circulation in the air fryer. Here is how to cook TGI Friday's potato skins in the air fryer.

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TGI Friday's Potato Skins Package

Why is it a Good Idea to Cook TGI Friday's Potato Skins in the Air Fryer?

You may be wondering why you should use the air fryer to cook TGI Friday's Potato Skins instead of other cooking methods like the microwave or oven. The air fryer is one of my favorite tools for cooking and reheating foods as it is easier and faster than the oven, and it is easy to clean.

Using the oven is fine too, but it will take a little longer. As a result, I prefer my air fryer for a faster result.

Is Eating TGI Friday's Potato Skins Healthy?

Yes, it's absolutely fine to eat potato skins, as potato skins have more nutrients than the interior of the potato. In fact, potato skin is rich in fiber.

Why Shouldn't You Overcrowd Your Air Fryer?

First, you need to understand how the air fryer works in order to understand why you should not overcrowd it with TGI Friday's Potato Skins.

The air fryer works by circulating hot air around the food you are cooking, so when you overload your air fryer basket, the hot air won't be able to circulate properly, and the food won't crisp up very well. Therefore, it is a good idea to always cook your food in an even layer and to leave some space around the food to ensure even air circulation.

How Long Should You Cook Frozen TGI Friday's Potato Skins in the Air Fryer?

The cooking time for TGI Friday's Potato Skins will vary depending on whether you preheated the air fryer or not. If your air fryer is preheated, cooking the potato skins should not take more than 8 minutes. Meanwhile, if you don't preheat the air fryer, the potato skins will only take 2 minutes longer at 10 minutes.

On the other hand, if you would like to use an oven to cook your TGI Friday's Potato Skins, you can:

  1. Preheat the oven to 450 F.
  2. Place the frozen TGI Friday's Potato Skins on a non-stick baking sheet.
  3. Bake the potato skins on the center rack of the empty preheated oven for 12 minutes.

TGI Friday's Potato Skins with Veggies

What Types of Potato Skins Can You Make?

Here are some potato skin recipes to can make in the air fryer:

  • Chili Cheese Dog Potato Skins
  • Buffalo Turkey Chili-Stuffed Baked Potato Skins
  • Cheeseburger Potato Skins
  • Ranch Potato Skins
  • Pimento Cheese Potato Skins
  • Spinach Artichoke Potato Skins

What is the Best Dipping Sauce for TGI Friday's Potato Skins?

  • Soy Sauce
  • Yum Yum Sauce
  • Ketchup
  • Mayonnaise
  • Horseradish
  • Mediterranean Sauce with Garlic
  • Sweet and Sour
  • Polynesian
  • Duck Sauce
  • Fish Sauce

The Ingredients & Gadgets You Will Need

Kitchen Gadgets

  • Air Fryer
  • Tongs

Ingredients

  • 1 package of Frozen TGI Friday's Potato Skins

How to Cook TGI Friday's Potato Skins in the Air Fryer

  1. Place the TGI Friday’s Potato Skins in the air fryer basket with the cheese side facing up and ensuring that there is some space between them.
  2. Air fry the potato skins at 360 F for about 8 minutes if you already preheated your air fryer or 10 minutes if you did not.
  3. Remove the TGI Friday’s Potato Skins from the air fryer and serve them warm with your favorite dipping sauce.

Recipe Notes

  • Quantities: Depending on the size of your air fryer, you may be able to cook up to 2 boxes of TGI Friday's Potato Skins at once.
  • Reducing Mess: The TGI Friday's Potato Skins may make your air fryer messy as the cheese can melt on it. As a result, make sure you cook the potato skins with the cheese side facing up. It is also a good idea to line the air fryer with aluminum foil.
  • Types of Air Fryers: You can make this recipe with the use of an air fryer unit with a basket or an air fryer oven, If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.

TGI Friday's Potato Skins in the Air Fryer

More Air Fryer Frozen Appetizers

If you would like to try other air fryer appetizers, here are some you can make:

  • How to Cook TGI Friday’s Mozzarella Sticks in the Air Fryer
  • How to Cook Tyson Dino Nuggets in the Air Fryer
  • How to Cook Gma Chocolate Chip Cookies in the Air Fryer
  • Cauliflower Gnocchi

TGI Friday's Potato Skins Nutrition Facts

Amount Per Serving

  • Calories 160
  • Total Fat 5.1g 8%
  • Saturated Fat 2.2g 12%
  • Total Carbohydrate 24.4g 9%
  • Protein 3.2g

Print Recipe

How to Cook TGI Friday's Potato Skins in the Air Fryer

Author: Emily Hill Cooking Method:Air Fryer Cuisine:American Courses:Appetizers

Difficulty:BeginnerPrep time: 1 minuteCook time: 8 minutesRest time: minutesTotal time: 9 minutesServings:2 servingsCalories:160 kcal Best Season:Summer

Description

These TGI Friday's Potato Skins cook quickly and with more ease in the air fryer than with other cooking methods like the oven or the microwave. Additionally, the air fryer will guarantee that the potato skins will become crispy due to the hot air circulation in the air fryer. Here is how to cook TGI Friday's potato skins in the air fryer.

Ingredients

  • 1 package of Frozen TGI Friday's Potato Skins

Instructions

  1. Place the TGI Friday’s Potato Skins in the air fryer basket with the cheese side facing up and ensuring that there is some space between them.
  2. Air fry the potato skins at 360 F for about 8 minutes if you already preheated your air fryer or 10 minutes if you did not.
  3. Remove the TGI Friday’s Potato Skins from the air fryer and serve them warm with your favorite dipping sauce.

Video

Notes

  • Quantities: Depending on the size of your air fryer, you may be able to cook up to 2 boxes of TGI Friday's Potato Skins at once.
  • Reducing Mess: The TGI Friday's Potato Skins may make your air fryer messy as the cheese can melt on it. As a result, make sure you cook the potato skins with the cheese side facing up. It is also a good idea to line the air fryer with aluminum foil.
  • Types of Air Fryers: You can make this recipe with the use of an air fryer unit with a basket or an air fryer oven, If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.

Keywords:Tgi Friday's Potato Skins Air Fryer, Tgi Friday's Potato Skins

Nutrition Facts

Servings 2

Amount Per Serving
Calories 160
% Daily Value *
Total Fat 5.1g8%Saturated Fat 2.2g12%Total Carbohydrate 24.4g9%Protein 3.2g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

How do you reheat frozen potato skins?

Conventional Oven: Preheat oven to 450 degrees F. Place frozen potato skins cheese side up on a non-stick baking sheet. Place baking sheet on the center rack of the empty pre-heated oven. Bake for 18 minutes.

How do you reheat potato skins in Airfryer?

Reheating loaded potato skins in an air fryer Set the air fryer to 350°F (175°C). Place the skins in the basket and heat for 4-5 minutes. Remove the skins from the air fryer and replace any cold toppings. Serve immediately.

How long do frozen potato skins go in air fryer?

Air Fryer Instructions Add the frozen potato skins to the air fryer basket. If they don't fit without overcrowding, air fry in two batches. Air fry for 9 minutes at 360 degrees Fahrenheit.

What's the best way to reheat potato skins?

Reheating: Preheat oven to 350 degrees. Place the pre-baked skins on a lined baking sheet. Bake until heated through, about 10 minutes.

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