Antonio Barroro//Unsplash Ask The ChefThe following question came into The Food Channel:Question: Can I thaw bacon using warm water? — Noelle Answer: Great question for the holiday season—goes well with your name! The last-minute need for a party appetizer, or for breakfast when you’re hosting and you forgot to check your supplies…you find you need bacon, and you need it fast. Margo Brodowicz//Unsplash The United States Department of Agriculture has specific guidelines about thawing all meat. Here’s what they say about bacon: “There are three safe ways to thaw bacon: in the refrigerator, in cold water, and in the microwave. Never defrost bacon on the kitchen counter or at room temperature.” They recommend thawing bacon in the refrigerator as a best practice, but, of course, that requires planning ahead. Unless you have time to stop for a fresh package from the store, it’s okay to use COLD water, not warm. Here are some tips:
By the way, if you want an easy holiday appetizer using bacon, here’s one we love! Click on the photo below to find the recipe: Holiday DatesHoliday Dates//Lance Mellenbruch More3d Trends October 3, 2022 2:30 pmThe Flavors of Fall—Beyond Pumpkin and PecanThe flavors of fall used to be cinnamon and nutmeg, mingled periodically with sage, toasted pecan, and of course, pumpkin. Have no (…) 2w Recipes September 27, 2022 11:09 pmOur Best Halloween Recipes: Pumpkin Pie, Cookies & CocktailsRecipes plays a utilitarian role in Thanksgiving; we expect to have certain dishes — turkey, stuffing, cranberry sauce — as a matter (…) 3w RecipesSeptember 20, 2022 1:17 pmAussie Pumpkin SoupIf you haven’t had pumpkin soup, you are missing a delightful dining experience. This savory soup is ideal for one of those first (…) 4w Reviews September 13, 2022 11:58 pmTikTok Theory: The Chinese Restaurant 3.5 Star RuleFor nearly 100 years, the star system has been a straightforward way to gauge how good a restaurant is: more is better. No confusion there. (…) 4w RecipesSeptember 13, 2022 12:27 pmChatham Cod, Crab, Favas and Pickled Mussels“I love cod! I remember growing up fishing all around Auckland most weekends with my uncle or father. Very often fishing off the (…) 5w Trends September 7, 2022 9:26 pmFall Preview: 9 Food Shows Coming SoonWhen you’re watching insanely addictive videos on TikTok, Instagram and Youtube, it’s easy to forget that a good deal of food TV is (…) 28 Aug RecipesAugust 28, 2022 7:53 amMiso Banana BreadKen Oringer and Jamie Bissonette of Little Donkey in Cambridge, Massachusetts, add miso to their addictive banana bread to give it a (…) 23 Aug How To August 23, 2022 7:02 pm14 TikTok Food Hacks that Will Change How You Cook (and Eat)The two words that appeal most to busy home cooks are: quick and easy. No surprise, then, that we see “quick and easy” listed as a recipe (…) 23 Aug Trends August 23, 2022 10:00 amGame of Thrones & House of the Dragon Party Cocktails and RecipesSeveral years ago, when HBO was airing the final season of Game of Thrones (based on George R.R. Martin’s best-selling A Song of (…) 22 Aug
RecipesAugust 22, 2022 12:00 pmSugar and Spice Donut Hole RecipeThese fantastic sugar and spice donut holes are perfect for passing around when you’re cooking for groups and/or planning long trips in (…) More TFC How long does it take to defrost bacon in the fridge?It takes 12 to 24 hours to thaw a pound of bacon in the refrigerator. It takes about 8 to 10 minutes to thaw a pound of bacon on the defrost setting of your microwave. It takes about an hour to thaw a pound of packaged bacon in a sink full of cold water.
What is the best way to defrost bacon?“There are three safe ways to thaw bacon: in the refrigerator, in cold water, and in the microwave. Never defrost bacon on the kitchen counter or at room temperature.” They recommend thawing bacon in the refrigerator as a best practice, but, of course, that requires planning ahead.
Will bacon defrost in fridge overnight?Step 2: Put It In Your Fridge
Place the frozen bacon in a box or container. Then, put it in your fridge to thaw it overnight. After that, you can cook your bacon right away. NOTE: The shelf life of frozen bacon when refrigerating is about five days to a week.
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