The other day I got a request to create recipes for some simple seasoning blends, like garlic herb. I thought that was a fantastic idea, since having simple blends like this in your arsenal can really help you customize simple dishes and whip up tasty impromptu dinners. Garlic Herb Seasoning is one of those flavors that just about everyone likes and is so versatile you can seriously add it to just about anything. I’ve simplified this all-purpose seasoning blend so it can be made with simple spice cabinet basics, and I’ve got a long list of ways to use it below! Show How to Use Garlic Herb Seasoning:I’m not being hyperbolic when I say it goes with everything. Meat, seafood, vegetables, pasta, rice, bread, dips, sauces, BUTTER, everything. But here are a few specific ideas for you to try:
See what I mean? I made three different recipes using this garlic herb seasoning today, and I’ll share those photos below.
This easy All-Purpose Garlic Herb Seasoning goes great with meat, seafood, vegetables, pasta, rice, and more! Add it to all of your favorite food for a burst of garlicky flavor.
See how we calculate recipe costs here. *About 15 cranks of a pepper mill. Serving: 1TbspCalories: 10.2kcalCarbohydrates: 2.3gProtein: 0.6gFat: 0gSodium: 833.9mgFiber: 1g Read our full nutrition disclaimer here. Examples for Use:Today I roasted some potatoes and carrots with my Garlic Herb Seasoning, as well as baked some chicken. Potatoes: 1.5 lbs. potatoes (cut into 1-inch pieces) + 1 batch Garlic Herb Seasoning + 1 Tbsp olive oil. Toss to coat, roast at 400ºF for 30 minutes, or until golden brown and crispy (stir once). Carrots: 1 lb. baby carrots + 1/2 batch Garlic Herb Seasoning + 1/2 Tbsp olive oil. Toss to coat, roast at 400ºF for 20-25 minutes, or until tender (stir once). Chicken: Full recipe coming tomorrow! I also used my Garlic Herb Seasoning for a simple pasta, which would make an excellent side dish. I used 1/4 lb. pasta + 1 batch Garlic Herb Seasoning + 2 Tbsp Butter + 1 Tbsp Parmesan. SO GOOD. Posted in: Dairy Free Recipes, Egg Free Recipes, Gluten free Recipes, How-To, No-Cook Recipes, Quick Recipes, Recipes, Recipes under $3, Soy Free Recipes I’m a food lover, number cruncher, and meticulous budgeter. I love science and art, and the way they come together when I cook. I love to create, problem solve, and learn new things. Making great food is my passion, my purpose, and my favorite thing to share with others.More About Beth What's in Mccormick's garlic and herb seasoning?Ingredients. Garlic, Spices & Herbs (Including Oregano, Parsley, Rosemary, Basil, Red Pepper), Orange Peel, Onion, Paprika & Celery.
What is in Mrs Dash garlic and herb seasoning?Ingredients. Garlic, Onion, Spices (Black Pepper, Parsley, Fennel, Basil, Bay, Marjoram, Oregano, Savory, Thyme, Cayenne Pepper, Coriander, Cumin, Mustard, Rosemary, Celery Seed), Carrot, Orange Peel, Spice Extractives.
What is herb seasoning made of?Steps to Make It
In a small bowl, combine onion powder, garlic powder, dried parsley flakes, dried basil leaves, dried thyme leaves, dried marjoram leaves, and white pepper.
What's in garlic plus seasoning?Ingredients. DEHYDRATED VEGETABLES (GARLIC, RED BELL PEPPER), CORN MEAL, SUGAR, SALT, SPICES AND HERBS (INCLUDING BLACK PEPPER, PARSLEY), YEAST EXTRACT, HIGH OLEIC SUNFLOWER OIL, NATURAL FLAVOUR, SPICE EXTRACTIVES, ASCORBIC ACID, CITRIC ACID, DISODIUM INOSINATE AND GUANYLATE, CALCIUM SILICATE.
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