What temperature do you cook frozen egg rolls?

Yes, cook your frozen egg rolls in oven and make them golden and crispy!

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No need to drench your egg rolls in oil you only need a little bit and you get the crispiest rolls. They are great to serve as a snack or a side dish. So are you ready to learn how to make frozen egg rolls in the oven? Get ready to put it in the oven!

• Can You Make Egg Rolls In The Oven
• Golden Crispy Egg Rolls
• What Is The Difference Between Spring Rolls And Egg Rolls?
• Frozen Egg Rolls Ingredients
• How To Make Frozen Egg Rolls In Oven
• Should Frozen Egg Rolls Be Thawed Before Cooking?
• What Should The Internal Temperature Of An Egg Roll Be?
• Can I Store Leftover Egg Rolls?
• How To Reheat Egg Rolls?
• FAQ To Make Eggs Rolls In The Oven
• More Side Dish Recipes

Yes, the oven is perfect to prepare your egg rolls and spring rolls. An added benefit of using the oven is that you do not need a lot of oil to make the egg rolls.

With just the slightest bit of oil, you can bake deep golden-colored egg rolls and spring rolls in the oven.

Golden Crispy Egg Rolls

Egg rolls are such a delicious snack that you can serve as a side dish with your Asian dishes or with some peanut sauce.

However, if you deep fry egg rolls or spring rolls in oil it behaves like a sponge and soaks up a lot of oil and therefore contains a lot of calories.

When you cook them in the oven you can still get a tasty crispy egg roll without a lot of the extra calories.

They still have the same crispiness and appetizing color when baked in the oven.

So you do not have to sacrifice anything when you oven-bake your egg rolls or spring rolls for that matter.

Besides cooking these frozen egg rolls in the oven you can also make them in an Air Fryer.

What Is The Difference Between Spring Rolls And Egg Rolls?

Egg rolls and spring rolls are very similar as they are wrappers with thinly sliced vegetables and optional chicken, pork, or beef.

The main differences are:

• Egg rolls wrapper – is made with wheat flour and are usually fried in oil. The wrapper can be a more bubbly crispier wrapper
• Spring rolls wrapper – is made with thin rice or flour wrappers usually filled with fresh vegetables. Spring rolls can be steamed, baked, or fried. You also have translucent rice flour wrappers that are rolled around veggies that you dip into soy sauce

Frozen Egg Rolls Ingredients

To make frozen egg rolls in oven you can either use store-bought frozen egg rolls or make them from scratch.

Have the following ready when you start:

• Egg rolls
• Small egg
• Vegetable oil

How To Make Frozen Egg Rolls In Oven

To make these oven-baked frozen egg rolls start with preheating the oven to 400°F with a baking tray inside and use an oven thermometer.

Most ovens do not show the correct temperature so heating with an oven thermometer helps to heat to the correct temperature.

In the meanwhile, brush your egg rolls with a little bit of oil or spray with cooking spray.

If you want to add color and flavor to your egg rolls whisk a small egg in a bowl.

Brush the egg rolls with a small coating of the egg.

When the oven is preheated take the baking tray out (close the oven door to leave the heat inside).

Line the baking sheet with parchment paper and put the egg rolls on top.

Return the baking tray to the oven and cook for 15-18 minutes or until golden brown.

Turn the egg rolls halfway through the baking time.

Note: these egg rolls are regular size if you are air frying mini egg rolls reduce the cooking time by 4-5 minutes.

Should Frozen Egg Rolls Be Thawed Before Cooking?

No, you can easily heat the egg rolls frozen. As mentioned in the recipe you can cook them from frozen.

No oil is needed. You can brush them lightly with oil and whisked egg for color even if they are frozen.

Following the guidelines, you get a hot filling and crispy wrappers.

What Should The Internal Temperature Of An Egg Roll Be?

When you cook your egg rolls in the oven the internal temperature should have reached 165℉.

You can cut one of the egg rolls and check the temperature with an oven thermometer.

Can I Store Leftover Egg Rolls?

If you made more egg rolls and you have leftovers you can store the leftovers. Let the egg rolls cool completely:

• Refrigerator – put them in an airtight food container and store them in the fridge for up to two days
• Freezer – you can freeze thawed egg rolls that are heated. It is not preferable as the quality of freeze, thaw, cook, and freeze has an impact on the egg rolls but if you are in a pinch and can’t eat them all this is an option

How To Reheat Egg Rolls?

You have several options to reheat your egg rolls:

• Oven – you can reheat egg rolls in the oven. Heat the oven to 375℉ and line a baking sheet with parchment paper or a baking mat. Cook the egg rolls for 4-5 minutes or until warmth through
• Air Fryer – preheat your Air Fryer to 350ºF for 3 minutes. Then add the egg rolls into the basket. Do not overcrowd the basket. Bake for 1 to 2 minutes then flip the rolls and bake for another 1 to 2 minutes to crisp them up

FAQ To Make Eggs Rolls In The Oven

What Temperature Do You Cook Frozen Spring Rolls In Oven?

You cook spring rolls or egg rolls at 400℉ in a preheated oven. Let the baking sheet heat while you preheat the oven.

When preheated take it out, line the baking sheet and add the egg rolls or spring rolls and return into the oven.
Note: Close the oven to retain heat while you put the eggrolls on the baking sheet.

How Long To Cook Frozen Egg Rolls In The Oven?

When you preheated the oven to 400℉ it takes between 15-20 minutes to cook your egg rolls from frozen to golden.

If you are cooking small spring rolls you can reduce the cooking time to 10 minutes.

Can I Cook Egg Rolls From Frozen?

Yes, in fact, if you prepare your egg rolls from frozen they cook up crispier and golden compared to thawed.

When thawed the wrapper gets soft and chances it they get soggy. If you cook them frozen they crisp up better.

More Side Dish Recipes

If you like to make side dishes take a look at these recipes as well:

• Frozen dumplings in the oven
• Asparagus and bacon puff pastry tart
• Oven-roasted tomatoes with cheese

Don’t forget to follow All Day In The Oven On PINTEREST or PIN and save it for later.

Ingredients

• 4 egg rolls
• 1 small egg
• 1 vegetable oil or cooking spray

Instructions

To make these frozen egg rolls start by preheating the oven to 400°F/200℃ with a baking tray inside and use an oven thermometer.

Most ovens do not show the correct temperature so heating with an oven thermometer helps heat to the correct temperature.

In the meanwhile brush your egg rolls with a little bit of oil or spray them with cooking spray.

If you want to add color and flavor to your egg rolls whisk a small egg in a bowl.

Brush the egg rolls with a small coating of whisked egg.

When the oven is preheated take the baking tray out (close the oven door to leave the heat inside).

Line the baking sheet with parchment paper and put the egg rolls on top.

Return the baking tray to the oven and cook for 15-18 minutes or until golden brown.

Turn the egg rolls halfway through the baking time.

Notes

These egg rolls are regular size if you are making mini egg rolls reduce the cooking time by 4-5 minutes.

Slightly adapted from Fast Food Bistro

Nutrition Information:

Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 267Total Fat: 15gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 50mgSodium: 430mgCarbohydrates: 24gFiber: 2gSugar: 0gProtein: 9g

Please note: Nutrition information is added for informational purposes only. It is possible it isn’t completely accurate.