© Maple Media LLC, 2022 All rights reserved by Maple Media.  level 1 It’s like a more interesting tater tot. The sunflower seeds add a nice texture. level 2 The area around sunflowers can often be devoid of other plants, leading to the belief that sunflowers kill other plants. level 1 I'm going to dissent from the other opinions here. I Am a vegetarian and did not like these at all. I thought the texture was very strange and spongelike. I was not a huge fan of the flavor either. I am not trying to sound snooty by saying I'm a vegetarian, but I want to give credit that I have tried oodles of other vegetarian/vegan snacks like this - it wasn't just a one-off. level 2 I was afraid they'd be spongy like as well. Threw them into the air fryer on 350 for 8 mins and they were pretty good. level 2 You ever tried the edamame nuggets from Trader Joe's? Curios your take on them but for me they're hands down the best veggie tot/nugget snack out there level 2 We are non-snooty vegetarians and completely agree. They were just ....odd. level 2 I agree, sort of spongy yet mushy. As a vegan, I love their 4 pack of tofu. Versatile and you can cook it how you like! level 1 I fried them in avocado oil until they had a nice crispy shell. Tastes great with hummus. If you are looking for a really quick meal for kids, dump them on a pan in the toaster oven for 12 min. level 1 We cooked it in the air fryer, not soggy at all. We enjoyed them. level 1 We got them this past weekend for the 1st time, they were pretty good, had some last night. Not sure why the box says use within 3 days of opening. We had some over the weekend and yesterday, no difference in taste past the 3 days. level 1 Great as a breakfast dish and also as a slightly more nutritious tate tot. Made a solid tater-tatcho with these for a football gathering in the "before times" - smother with all your favorite nacho toppings and bake. level 2 Upvoted for the use of “before times” level 1 I thought they were gross. We ended up throwing them away after eating about 4. level 1 Used to get them all the time. Glad they’re back. level 1 I love these things. I used to do these with egg bites for breakfast. level 1 My gf raves about these. Hope you're not close to our club b/c she's likely to personally sell them out. level 1 I couldn't find them in my store! level 1 I did not like them one bit. I love veggies and meat too but these were not it. level 1 Greasy. Kind of an unhealthy "vegetarian" dish in my opinion. We were not repeat buyers. level 1 I did not like it. Comes out of microwave, soggy. Maybe i should try air frying them. level 2 Yeah you need th air fryer them or put in the oven. Are veggie Bites good for you?Veggie Bites are a great way to increase the number of vegetables in your diet. Their tasty combination of spinach, carrots, and broccoli is high in fiber. Despite their high-calorie level, they are high in fiber and other beneficial elements. If you're searching for a quick snack, they're a terrific choice.
What are veggie bites made of?Ingredients: Organic Vegetables (Organic Carrots, Organic Celery, Organic Onion, Organic Sweet Potato, Organic Corn, Organic Kale, Organic Tomatoes in organic tomato juice), Organic Brown Rice Flour, Organic Sunflower Seeds, Organic Soybean Oil, Organic Oats, Organic Corn Starch, Sea Salt, Organic Spice.
What do you eat veggie bites with?Melted cheese sauce and ketchup are great dipping sauces for veggie bites.
What is veggie Bite?What are veggie bites? Veggie bites are a combination of colorful vegetables and binding ingredients like eggs and breadcrumbs. This mixture is then portioned out among muffin tins and baked into individual cups. Veggie bites are also often referred to as veggie muffins or veggie cups.
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Don lee farms organic veggie bites review
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